The College of Western Idaho (CWI) Culinary Arts program has opened its dining room, deli, and bakery for the spring semester. Students will serve lunch Wednesday through Friday each week from 11 a.m. to 1 p.m. The dining room, deli, and kitchen are an important part of the learning experience for students and a great way to support the program. To schedule a lunch meeting or to view the current menu, please visit www.cwidaho.cc/culinary-dining.
Culinary Dining Opens for Spring
January 30, 2015